Geek Out: Steak

Thursday, October 12, 2017  6:00pm-8:00pm

Have you ever wondered about grass fed versus grain fed, dry versus wet aged, or which cuts are the best to make that perfect steak? Now's your chance to #GeekOut! Join our co-founder Anya Fernald on Thu., 10/12 from 6-8PM at Forage Kitchen in Oakland as she drops some serious knowledge on steaks.

Belcampo at Marin Country Farmers Market

Every Saturday  9:00am-2:00pm

Stop by Belcampo’s booth at the Marin Country Farmers Market, where you can pick up Belcampo meats and tasty menu items such as our grass-fed hot dogs.