Belcampo Restaurant & Butcher Shop is Marin’s best farm-to-table dining destination. It’s the perfect spot to bring family and friends to enjoy delicious Organic and sustainable California cuisine. We source Organic, grass-fed meats directly from our own CA farm, seasonal vegetables from local farms, and source sustainably caught fish from local fishermen.
Join us for Saturday Brunch, Daily Lunch and Dinner. Bring the kids who can enjoy our Kid’s Menu! We also offer 1/2 price bottles of wine every Thursday!
General Manager: Kayla Morales
Head Chef: Joshua Calderon
Head Butcher: Bryan Cruz